Using healthy oil instead of butter experiment

Just posted a great pdf conversion chart for substituting oil in place of butter on the Food Facts page at SnackSmarts.com. Very cool! Use Canola or Olive Oil in place of your butter or margarine. Canola and Olive Oil have healthier fats than the other oils, butter, and margarine. I actually made chocolate chip cookies with Canola oil instead of butter, and I used whole wheat flour instead of white...and the cookies were awesome! They had a little crisp on the outside and they were soft and chewy on the inside. Note that the batter did look different but it was worth the experiment. I will do it again!